White Chocolate Coated Byron Bay Macadamias
Weight: 180 grams
Whole Australian Macadamias, coated with a 29% creamy White Chocolate. A wonderful treat to snack on and also a perfect gift for friends and family.
Evaporated Cane Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soy Lecithin), Glazing Agent (Vegetable Protein), Vanillin, Macadamias.
For allergens, including cereals containing gluten, see ingredients in BOLD.
May contain traces of other tree nuts, peanuts, gluten, berries, dairy.
Handcrafted in Sydney